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Restaurant
Our cuisine

The chef Olivier BARBARIN takes advantage from first quality regional products.

Our dining rooms

Gaiety of the dining-rooms lit by many large windows…

Farandole of round tables in the three adjoining dining-rooms...

Carved décor of the fire-places and panelling...

Bouquets of flowers from the garden and drops of the crystal chandeliers...

In the evening, intimacy softly lit by apricot couloured candles.

Photo esprit cuisine Photo salles a manger

Carte and menus Wine and beverages

Opening times for the restaurant:

Breakfast : Every day from 7h30 to 10h30
Lunch : Saturdays, Sundays and Bank Holidays from 12h30 to 14h00
Dinner : From Tuesdays to Sundays from 19h00 to 21h30

>Download the restaurant menu

>Download the wine list

 

 

Wine list with more than 200 references
Possibility of a wine pairing served by the glass
List strokes heart to guide you
Choice of magnums for champagne, white wine or red wine
Foreign wines
Opportunity to pre-order the wine of your choice for your dinner with us
Calvados and whiskey tastings
Home cocktails creation.


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Welcome - News and offers - Location and access - Tourism and activity - Link and partners
History and tradition - Wellness - Seminars and meetings - Children
Suite - Deluxe - Classic Room - Country Style Room - Grande Campagne Room
Restaurant - Bar and lounges - Rates - Photo gallery - Seminars and meetings reservations - Contact - Français
CHATEAU D'AUDRIEU - 14250 Audrieu - Tel. : +33 (0)2 31 80 21 52 - Fax : +33 (0)2 31 80 24 73 - reservation@chateaudaudrieu.com
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